Transitions + RECIPE: Garbage Quiche

Things on the farm are ramping up my friends. We’ve officially transitioned from thinking about things like balance and travel and having a clean home to thinking exclusively about the farm: what we have to do each week, what we need to focus on and what should be prioritized. In case you haven’t been following…

June Food Weekends + HOW TO: Have A Perfect Picnic

We did it! We made it over the hump that is spring’s non-stop chaos as CSA veggie farmers. We only had one or two emotional breakdowns. We only cried a handful of times. And we delivered our first CSA boxes will relative ease, though without fully functional brakes. Yup, that was terrifying. The brakes need…

Holiday Weekends + RECIPE: Roasted Potato, Parsnip & Kale Salad

Hi everyone! How were your weekends of family and food?! How were all of your Easter and/or Passover celebrations!? Were they absolutely wonderful and sunny I hope!? We had a blast over in the beautiful driftless hills of Western Wisconsin! It was a weekend of celebrating for us Rudersdorfs. A 6 month anniversary and a…

A Few Good Days + RECIPE: Sesame Noodles with Kale & Mushrooms

Beer nuts with bacon and cranberries. Beautiful friends. So many Belgian beers. A surprise soft pretzel with 3 different mustards and a slab¬†of cheese A surprise bibimbap. A surprise evening out. A perfect midweek Blue Bird. Lingering runs with blue skies and no ice to slip on. Puppies in the elevator. Puppies in the office….

Farm Crush Friday + RECIPE: Kale & Ricotta Toasts

I’ve decided to include a weekly feature on the blog! ¬†Something to bring the blog back to the fact that it is affiliated with our farm because there is no doubt in my mind that throughout the week I will severely deviate from farmy things. From now on, every Friday (okay, most Fridays) I am…