Hello friends, it’s been awhile. How are you? Have you been enjoying the changing leaves and falling temps? Here in Wisconsin we are having some of the best fall colors we’ve had in years and it feels like a gift to us all for surviving the madness that is 2020. The past three weeks on…
Tag: mushrooms
Thankful + RECIPE: Homemade Green Bean Casserole with Shallots
We made it guys. We planted 3+ acres of vegetables. We packed 150 CSA boxes of produce every week to feed 200+ families for five months. We employed people. We hosted so many farm parties. We went to Hawaii. We came back. We planted garlic, raced to get things out of the field before the…
Mother’s Day Cheese Board + RECIPE: Pickled Shittakes
This spring has already had such an interesting rhythm. A perfect combination of sprinting to get as much done as humanly possible in the span of 24 (or 48 or 72) hours followed by enough rain to give us time to recover. We’re able to keep busy while also able to stay (reasonably) sane which…
My Tribe + RECIPE: Potato Crusted Winter Quiche
This weekend we spent 48 hours with 2300 other organic farmers at our favorite annual farming conference. It was just the breath of fresh air we needed to launch ourselves into what will certainly be the craziest eight months of our lives. I don’t know why I’m surprised. This annual conference always does a remarkable…
5 Things You Don’t Know + RECIPE: Quinoa Veggie Bowl with Tahini Sauce
1. Besides being a farmer and a blogger, I work at an amazing non-profit that is literally changing the world every day. I have worked and/or volunteered for them for about 5 years now and am still so much in love. Midwest Environmental Advocates. Look ’em up. Follow them on Facebook. Read about cool things…
The Leek & The Carrot 