Roasted Potato & Kale Salad

Wowee! It is cold outside. Here in the Midwest, we went from high summer (temps in the high 80s and overwhelming tomato abundance) to deep fall (like the “should we turn the heat on” kind of fall day) in the blink of an eye. And honestly, all of Wisconsin is not really sure how to…

Zucchini Pie

Well, we are into July and officially going through the “farming is hard” phase of summer and if I’m being honest, I’m totally and completely grumpy about it. For some naive reason, I thought (for the eighth time in eight years) we had it all together and would sail through this particular summer without any…

Chickpea Salad on Toast

We have told so many people about the hoop house we’re building at our farm this spring and without fail, every single person asks us what we plan to grow in it. It’s a fair question. That is the purpose of a hoop house after all. But let me back up— I guess I’m making…

Gratitude & Farmer Knowledge + RECIPE: Blueberry & Kohlrabi Chicken Salad

My husband and I spent last weekend at the Organic Vegetable Producers’ conference in Madison: a beautiful two day affair of organic pioneers, newbies, researchers and friends. The tone at this particular conference (which is only in its third year) fills my heart with so much joy because in addition to the kinds of conversations…