Was it just a holiday? Did I hear something about a long weekend happening? I can’t be quite sure because I was doing my best to avoid Instagram altogether while sweating out 150+ ounces of water daily from the 90+ degree fields. For us, it wasn’t so much a relaxing weekend as it was…
Tag: ramps
May + RECIPE: Ramp Green Goddess Dressing
Can we talk about where May went? Because the hell if I know. All of a sudden I looked up from the fields and not only was one of my favorite months coming to a close, but our CSA is almost ready to begin, our list of crops to transplant is tremendous, and the temperatures…
Planting Season + RECIPES: Ramps Two Ways
Things are sure ramp-ing up on the farm right about now. (Get it? Because of the ramp recipes!?). Every hour I’m not at work or in my kitchen, I’m out in the sunshine. It’s absolutely blissful, filled with muddy feet, muddier hands, sun-kissed faces and so many birds chirping. I think I might be going delirious from all…
Lately I’ve Been… + RECIPE: Polenta with Charred Asparagus
…making lots and lots of interesting vinaigrettes because then I can eat nothing but the leftover veggies in my fridge and still feel like I cooked. …eating at the Good Food cart no less than one time per week. Sometimes more. …trying to stifle the tears over my busted laptop and its unrecognizable hard drive….
Farm Crush Friday (!!)+ RECIPE: Roasted Turnips with Brown Butter Ramp Vinaigrette
This month’s Farm Crush Friday has an extra gigantic place in my heart because it is all about the merging of good, fresh, local farm products and the talented people who cook them. And not only that, it is about a chef I have the utmost respect for and a place I loved so much…
The Leek & The Carrot 