#whiskonthefarm + RECIPE: Tomato, Fennel & Pesto Grilled Pizza

Last weekend was an absolute frenzy at the farm. We hosted 150 people over three very full days plus an astounding number of journalists and photographers fascinated by the story of Soil Sisters. I’m not totally sure that I’ve recovered. Despite my rambling social butterfly ways, I’m really about 50% extrovert and 50% introvert, needing…

Farm Crush Friday: Landmark Creamery

I have had a crush on these women for years now. Ever since the first time I picked up an elegant round of Petit Nuage during a shift at Cow & Quince in New Glarus. I knew right away I was experiencing something different: something special. Anna Landmark and Anna Thomas Bates, fondly known simply…

Book Review: Soil Sisters + A GIVEAWAY!

In the majestic rolling hills of Green County, Wisconsin, there is a sisterhood of women who all found their way into farming. They all came to their land for slightly different reasons, but find farming they did. And they also found each other. Together these dynamic women are working together to make the change they want to…

Farm Crush Friday: Katy Dickson

I first met Katy in 2012 during our first year of farming. We (my Carrot and I) were young, naive and excessively enthusiastic, attending the Janesville farmer’s market every Saturday, proud to be their only transitioning-to-organic farmers. Then, halfway through the market season came Katy and Mark and their adorably perfect family. They had a…

The Return of Farm Crush Friday: Soil Sisters Celebration!!

If you haven’t figured it out by now, I’m not just a blogger who loves to eat. I am a CSA vegetable farmer who happens to also be a food blogger. And you guys, I absolutely love it. Vegetables, sunshine and hard work make up a substantial portion of my life. Some days it’s hard and some…

Farm Crush Friday: Lindsey Morris Carpenter

We met Lindsey last year when we were stressed out in the middle of winter with no idea where to grow our produce in the cool months of spring. We didn’t have a greenhouse and the idea of growing 80-120 flats in our house under grow lights seemed a lot more difficult than the 40…